Asked by: Edisa Sunthari
asked in category: General Last Updated: 5th February, 2020

What wine goes with cioppino?

Because of higher acidity of the tomatoes, try to pair a higher acid wine, like Sangiovese, Pinot Noir, Riesling or a white Bordeaux. However, the classic match in Provence, where this dish's French cousin, Bouillabaisse, is served by the ladle full, is dry rosé.

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In this manner, what white wine goes with cioppino?

The chef uses red wine, white wine or a combination of both for his cioppino. For white wine, he prefers sauvignon blanc, and for red wine, pinot noir. To make the tomato-saffron-leek base, combine oil, onions, leeks, garlic, parsley, bay leaves, oregano, thyme, pepper and saffron in a 12- to 14-quart pan.

Also Know, what wine goes with bouillabaisse? Lighter white wines, such as those based from the sauvignon blanc grape are the best to enjoy with Bouillabaisse. Good acidity levels and some personality are recommended to complement the fish well. Provençal rose or white wines also complements Bouillabaisse nicely, as they hold all the regional flavours together.

Similarly one may ask, what goes with cioppino?


  • Endive, Goat Cheese and Walnut Salad with Prosciutto and Balsamic Vinaigrette.
  • Cioppino.
  • Grilled Artisan Bread.
  • Truffled Mushroom Pasta.
  • Lemon-Rosemary Mini Cheesecake.

What wine goes with seafood stew?

Chardonnay, Fumé Blanc, Viognier, Pinot Gris The theory here is to match a full-bodied wine with a full-bodied dish. If you have a broth-based soup, Chardonnay works wonderfully. If you have a fish that's a little oilier, such as bluefish or mackerel, try Pinot Gris or Viognier, or an Italian Grillo.

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